Pies inspired by nature.
Welcome to PieDough Bakery at Hybridoma Organic Fruit Farm in scenic Long Green Valley. Our passion is to create Quality over quantity by utilizing only the best and freshest ingredients. The pastry chefs at PieDough have fused Classic French Baking techniques with fresh local organic products and modern pastry innovations. Aesthetically created pies and other fine bakery goods will delight your senses.